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Pavillon Rouge du Château Margaux represents Margaux at its most refined — an appellation celebrated above all others for the silkiness of its tannins and the haunting perfume that no other corner of Bordeaux can replicate.
On the fine gravel and sandy soils of Margaux, Cabernet Sauvignon achieves an almost feminine elegance: aromas of violet and rose petal, flavours of blackcurrant and cedar, and tannins so fine they seem to dissolve on the palate. Aged in French oak barriques, the wine evolves magnificently over 15–30 years.
Rated 93–100 points by Robert Parker and 93–98 points by James Suckling across recent decades. Jancis Robinson has noted the compelling balance of structure and fragrance that defines this estate's finest vintages.
At Bond Street Wine, all stock is held in temperature-controlled bonded storage at London City Bond — every bottle sourced with full traceability and available for immediate delivery or cellar holding.
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